 |
 |
 |
|
Our three chipotle pepper based salsas.
FREE SHIPPING
- Raspberry Chipotle
- Tomatoes, Raspberries, Fire Roasted Green Chilies (green chilies, water, salt, citric acid, & calcium chloride), Onions, Water, Chipotle' Peppers, Distilled Vinegar, Apple Cider Vinegar, lime, Organic Agave Nectar, Cumin, Red Chili Powder, Garlic, Crushed Red Pepper, Fresh Basil, Sicilian Sea Salt
Chipotle Con Queso
Cheddar Cheese Sauce(cheese whey, vegetable oil (contains one or more of the following: canola oil, soybean oil, sunflower oil), modified food starch, cheese (cultured mild, salt, and enzymes), salt, contains 1 percent or less of the following: Sodium phosphate, lactylate, mono and diglycerides, vinegar, natural flavor, color added (including caramel color, yellow 5 & yellow 6), Tomatoes, Chipotle’ Peppers, Distilled Vinegar, Garlic, Citrus Acid.
Contains: Milk, duh
Chipotle Salsa
Tomatoes, Fire Roasted Green Chilies(green chilies, water, salt, citric acid, & calcium chloride), Onions, Water, New Mexico Chipotle’ Peppers, Distilled Vinegar, lime, Cumin, Red Chili Powder, Garlic, Crushed Red Pepper, Fresh Basil, Sicilian Sea Salt
Recipe Idea
Raspberry Chipotle BBQ Baked Beans
You'll need:
1/2 cup chopped red onion 3 Tbsp. butter 2-16 oz. cans of pinto beans, drained 1 Jar of Casa De Jorge’s Raspberry Chipotle Salsa 2 Tbsp. bacon bits
Directions:
Microwave onion & butter until onion is soft; 1-2 minutes.
Add beans, salsa & bacon bits.
Bake at 350° for 15 minutes.
Let cool, serve warm & enjoy!
Smothered Chicken Queso Casserole
 Ingredients
1 tablespoon oil
3 large boneless skinless chicken breasts, cut in half crosswise
1 jar (11 oz) Chipotle Con Queso by Casa De Jorge Salsa Company
3/4 cups half-and-half
1 can (4.5 oz) chopped green chiles
1 medium red or orange bell pepper, seeded, chopped
2 1/2 cups cooked white rice
1 cup shredded Mexican cheese blend (4 oz)
Chopped tomatoes, if desired
Steps
1 Heat oven to 350°F. Spray 13x9-inch baking dish or 2 1/2-quart casserole with cooking spray.
2 In 12-inch skillet, heat oil over medium heat. Cook chicken in oil 6 to 8 minutes, turning once, until golden brown on both sides. Depending on the thickness of chicken, it may not be cooked all the way through at this point but will finish baking in the oven.
3 In a large bowl, stir together Chipotle Con Queso, half-and-half and chopped green chiles; stir in bell pepper. Reserve 1 cup of the sauce mixture. Stir rice into the remaining sauce mixture.
4 Place rice mixture in casserole; top with chicken. Top with reserved sauce mixture, then shredded cheese. Cover with foil.
5 Bake 20 minutes; uncover and bake 10 to 15 minutes longer or until sauce bubbles and juice of chicken is clear when the center of thickest part is cut (at least 165°F).
6 Cool 10 minutes. Garnish with tomatoes.
Jorge's Chipotle Cheddar Mashed Potato
What you'll need
3-1/2 pounds red potatoes, cut into 1-inch pieces. 2/3 cup of milk 1 cup of cheddar cheese 4 tablespoons butter (optional) 1 jar Casa De Jorge Chipotlé Salsa
Directions
Cook potatoes in boiling salted water until very tender. Drain.
Add Cheddar Cheese, Butter, and Milk.
Using an electric mixer, beat until smooth.
Stir in the Chipotlé Salsa.
Season to taste with salt and pepper.
|
|
|
 |
|
 |
|
|
|
 |
|
 |
|
Features
- Raspberry Chipotle Salsa - Medium: Handcrafted with raspberries, smoky chipotle peppers and sweetened with organic agave nectar. Great for dipping or as a barbeque sauce.
- Chipotle Con Queso - Medium: Cheddar cheese, sweet to tomatoes complimented with smokey chipotle peppers.
- Chipotle Salsa - Hot: Our Southwest Style Chipotle Salsa is the best salsa you'll ever find. We combine smoky New Mexico Chipotle Peppers with a thick hearty salsa base to form a truly authentic salsa.
|
|
|
|
|
|
|
Great service! 
